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Food Scare

Food-borne diseases like E. co//and salmonella have become more prevalent in the past few decades as food moves aroun the globe s with most countries which are signatories of organisations like Unicef and the World Health Organisation, SA's signed agreements to decrease the occurrence of these illnesses as they're recognised as a threat to global

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Nanotoxicology And Risk Assessment Of Nanomaterials As A Priority Strategic Thrust For The NIOH

The Toxicology and Biochemistry Section of the NIOH under the leadership of the NIOH has is currently setting up a Nano-toxicology Unit that will contribute to NIOH efforts to support the responsible development of the nanotechnology in South Africa. Nano-toxicology is a sub-specialty of particle toxicology and is dedicated to the study of the toxicity

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